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SEASONAL COCKTAILS

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Spiked Brown Sugar Espresso​

Brown Sugar Bourbon 103, Kamora coffee liqueur, coffee, cream, cinnamon. Dusted with cinnamon sugar & garnished with a cinnamon stick.

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Granny’s Spiked Hot Chocolate

RumChata, Amaretto, whipped cream & chocolate drizzle. A pub favorite!

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Cassidy’s Hot Toddy​

Lemon ginger tea w/ Jameson Irish Whiskey, local honey and lemon.

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Filthy Animal

Dirty Chai-tini spiked with Nue vodka, Caffe del Fuego coffee liqueur, Frangelico, chai spiced syrup, cold brew & cream. Served in a coupe glass with fresh grated nutmeg.

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Irish Coffee​

Freshly brewed coffee with your choice of: Jameson & McCormick’s Irish Cream, topped with whipped cream OR Jameson & brown sugar topped with warm, frothed milk. 

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Chocolate Peanut Butter Martini

Sheepdog Peanut Butter whiskey, Nue vodka, creme de cacao & cream. Served in a chocolate drizzled martini glass

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CLASSIC & HOUSE COCKTAILS

 

Old Fashioned

Bourbon or Rye Whiskey, agave nectar, and Angostura bitters stirred and poured over a large ice cube. Garnished with fresh orange zest and a classic Luxardo maraschino cherry.

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Classic Whiskey Sour​

Woodford Reserve bourbon, lemon juice, simple syrup & egg white shaken until perfectly frothed. Served in a coupe glass with a Luxardo maraschino cherry.

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Irish Cold Brew Martini

Jameson Cold Brew, Caffe del Fuego, creme de cacao, cold brew coffee, simple syrup and cream.

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Mint Wildflower

Jameson Irish Whiskey, St. Germaine elderflower liqueur, fresh mint, honey simple syrup, lemon juice and muddled cucumber, shaken & strained over ice, topped with elderflower tonic. Ask for it with Gunpowder Irish Gin!

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Jameson Tea​

Jameson Black Barrel, Deep Eddy Sweet Tea, lemon juice & simple syrup, shaken & served over ice with a lemon wedge.

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Elderberry Sling​

Absolut Mandarin, St. Germaine elderflower liqueur & blackberry puree shaken and poured over ice, topped with Topo Chico.

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Take Flight Punch​

Hendricks Gin, Angostura bitters, lemon juice, and simple syrup shaken and poured over ice, topped with Goslings ginger beer and a floater of Malbec wine. Ask for it with Absolut Mandarin!

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Banana Pub Bread​

Jameson Caskmates Stout, Creme de Banana, black walnut bitters, served over ice and topped with Smithwicks Irish Ale.

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Irish Lily​

Jameson Irish Whiskey, St. Germaine, simple syrup & lime juice stirred & strained over a large ice cube, garnished with a lime wheel.

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Rusty Bulleit

Bulleit Bourbon, Drambuie scotch liqueur, simple syrup & black walnut bitters stirred & strained over a large ice cube, garnished with a lemon wheel. 

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White Negroni

Gunpowder Irish Gin, Lillet Blanc and Galliano liqueur stirred & strained over a large ice cube with a twist of lemon.

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